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Prof. Dr. Andrea Buettner

Aroma and Odour Research Group
Emil-Fischer-Center
Henkestr. 9
D-91054 Erlangen

Room: 01.020
Tel.: +49-(0)9131-85-22739
andrea.buettner@fau.de
www.lebensmittelchemie.nat.uni-erlangen.de/agbuettner

Research areas:

  • Aroma and odour research and analytics
  • Human sensory odorant characterisation, structure-odour activity relationships
  • Malodours, off-odours and off-flavours; avoidance strategies
  • Flavour-development and optimisation utilising food technology processes
  • Flavour release and perception, aroma-taste-food matrix interactions
  • Physiological and psychological effects of odorants in humans
  • Food and flavour conditioning, development of preferences